Treat yourself to the finest walnuts nature has to offer!
They can be used in salads, where their earthy flavor complements fresh greens and tangy dressings. You can also incorporate them into grain bowls or pilafs for an extra layer of texture and taste.California walnuts are also commonly used in making nut butter, which is a delicious and nutritious spread. Simply blend the walnuts until smooth, and you’ll have a creamy and flavorful alternative to traditional spreads.
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